CARVE DIEM
A trip is what you make it, and though a Ruapehu ski adventure is guaranteed to be a good time, you can always up the ante. UNO editor Hayley Barnett finds the best spots to play, stay and eat during a family road trip.
A trip is what you make it, and though a Ruapehu ski adventure is guaranteed to be a good time, you can always up the ante. UNO editor Hayley Barnett finds the best spots to play, stay and eat during a family road trip.
PLAY WHAKAPAPA SKI FIELD
There’s something about a trip to the mountain in winter that you just can’t beat. Yes, in New Zealand the weather is always a bit of a gamble, but even on the worst days you come away exhilarated, having made the most of a full day on the slopes. On this particular morning, as we headed up the mountain giddy with excitement and anticipation, the snow gods had delivered. We’d been granted a bluebird day, a park near the top and surprisingly short queues. On the advice of friends travelling with us, we left Turangi around 7.45am, making it an easy half-hour drive with barely any traffic.
We’d opted to hire our skis up the mountain, because there’s nothing worse than clomping up the road in giant plastic boots while accidentally taking people out with your skis and poles every time you turn around.
After collecting our passes, we took the lift down to Happy Valley to be fitted for our gear. The fuss-free service was much quicker than expected and we hurried out onto the learner field to get Oscar, our eight-year-old, to his ski lesson.
Of course, a small glitch in the system (also known as me forgetting to confirm the booking) meant Oscar’s name didn’t appear on the list. So I spent the next two hours impressing my husband by skiing down the valley in a backwards wedge as Oscar screamed. While I’d highly recommend confirming your child’s ski lesson before you arrive, it was actually pretty satisfying watching him finally fly down the slope with a huge grin on his face, just as I was about to throw in the towel.
Before lunchtime, my daughter Poppy and I parted with the boys, who were off on their own adventure to discover the sledding zone in Happy Valley, where you can hire toboggans and carve up the dug out tracks for up to an hour. Instead we rode the famous Sky Waka Gondola up the mountain to muck around in the Rock Garden. It wasn’t long before we ran into more friends and ended up on the deck of the Knoll Ridge Chalet, which overlooks most of the ski field and the stunning three peaks of Tongariro.
As we sat there, slightly in awe of the scenery, a skier suddenly appeared over one of the peaks, impressing everyone as he carved down the face of the mountain before stopping right on the edge of a cliff. A collective gasp rippled through the lunchtime crowd as he jumped, then tumbled like a ragdoll down the slope, finally landing motionless in the snow.
Watching the dramatic rescue quickly became one of the highlights of the kids’ day, as they retold the story to friends for weeks afterwards. Thankfully, he was okay in the end, even popping up weeks later on a skiing Facebook page to share the update.
OHAKUNE
The next day, the weather gods weren’t so kind. We’d planned to head to Turoa Ski Field, just under an hour’s drive from Whakapapa, but the wind had picked up considerably, forcing the mountain to close. Though the kids were disappointed they couldn’t ski, we’d heard that Ohakune, the small ski town at the base of Turoa, was the perfect place to spend a day with kids.
Oscar was also strangely fixated on Ohakune’s giant carrot after a recent school project on the town, so we ventured forth. The Ohakune Carrotland Adventure Park is a wonder, and not just because of its 7.5-metre-tall frontman, voted Landmark of the Year in a nationwide poll in 2023. The carrot has a full cast of veggie companions, including a swede, Brussels sprout, potato and parsnip, which only add to the park’s surreal charm. The kids clambered through playgrounds, raced along the flying fox, and tested their stamina on the endurance course.
Photo ops are everywhere, and it’s impossible not to lean into the silliness. The town’s carrot obsession actually stretches back a century, when Chinese settlers first cleared the land and began growing the crop that would make Ohakune famous.
Today, the region still produces around two-thirds of the North Island’s carrots, making the giant vegetable feel surprisingly well deserved.
Since the carrot park hadn’t quite exhausted the kids’ energy, we headed to another quirky stop just 10 minutes away in Raetihi. Dinosaur House is a chaotic prehistoric wonderland, packed with life-sized dinosaur models, fossils and animatronic creatures that roar into life when you least expect it. There are even movie props, including memorabilia from Jurassic Park, much to Oscar’s delight.
STAY
THE QUARTERS
Tucked away in Tūrangi, The Quarters felt like the perfect hideaway. Just a scenic half-hour drive from Whakapapa, it made getting on the slopes early a breeze without having to stay on the mountain itself. Our two-bedroom family apartment had plenty of space for everyone to unwind after a full day carving up the snow, while the kids claimed their corners and quickly made themselves at home. For couples or solo travellers chasing fresh powder, the studios offered a cosy, pared-back alternative that still felt inviting. Friends opted for one of the studios and simply pumped up an airbed for their 10-year-old. Being fully self-contained meant slow, lazy breakfasts before hitting the road, but we also loved that a short stroll brought us straight to Tūrangi’s dining options, making it easy to hang up ski jackets and enjoy a fuss-free dinner after a big day outdoors.
LAKE TAUPŌ HOLIDAY RESORT
The challenge in travelling with kids is finding somewhere to stay that will keep them off the iPads. Lake Taupō Holiday Resort ticks all the boxes, being less a holiday park and more a family playground. The thermally heated lagoon pool was the obvious star, with its diving grotto, swim-up bar, giant poolside movie screen, and a pair of twisting hydroslides that had the kids racing each other for hours. The water was warm enough to keep them splashing well after we’d unpacked the car, and the heated villas with electric blankets kept us warm after hopping out. Being just over an hour from Whakapapa made it the perfect base for a mountain adventure, while Taupō’s restaurants, shops, and indoor activities meant we were never short of options on slower days.
ROCKY MOUNTAIN CHALETS
These chalets in Ohakune felt like a true home away from home. With the mountain closed, we were perfectly content tucked up inside our cosy retreat. After a full day of adventure, we sank into one of the three on‐site spa pools, letting tired legs soak while the kids laughed and played nearby. Just a five-minute stroll took us to Ohakune’s famous playground, making it effortless to keep the little ones entertained. With Tūroa Ski Field just around the corner and plenty of cafés, bars, and eateries on the doorstep, it proved to be a fantastic base for both exploring the slopes and soaking up the charm of Ohakune.
EAT
JOHNNY NATION’S CHOCOLATE ÉCLAIR SHOP
After an afternoon at the park, we treated the kids to something sweet at Johnny Nation’s Chocolate Éclair Shop in Ohakune, and, as expected, it was a hit. Famous for its world-renowned Ohakune chocolate eclairs, the little shop feels like a treasure trove of treats, offering up decadent cakes and pies sandwiches, and even fresh vegetables for the grown-ups. The eclairs, filled with fresh cream, are a daily ritual for locals and visitors, and it’s easy to see why. The kids were also kept entertained by the myriad of post-it notes left by diners and pressed all over the walls. By the time we’d finished, the sugar rush had everyone smiling, and it was clear that Ohakune’s sweet reputation is very well deserved.
FB: JOHNNYNATIONSCHOCOLATEECLAIRSHOP
DIXIE BROWNS
On more helpful advice from friends, we pulled up to Dixie Browns in the heart of Taupō and instantly understood its reputation as a lakefront favourite for families. The place buzzes with energy and the food options are endless, from juicy, flame-grilled burgers and golden fish and chips to melt-in-your-mouth slow-cooked ribs and indulgent milkshakes. The portions are generous and the kids happily dived in while we lingered over our drinks, watching the sun go down behind the lake.
MATTERHORN
When in Ohakune, we made sure to stop for a meal at Matterhorn, and it didn’t disappoint. This cosy alpine-style restaurant, tucked inside the Powderhorn Chalet just above the lively Powderkeg Bar, has a menu to suit everyone, from hearty classics to more elevated dishes. The highlight was watching the mulled wine being gently warmed over the open fire right in front of us. It would be a great way to unwind after a day on (or off) the mountain. It’s wonderfully family‐friendly, with space for the kids to wander, and has plenty of options to keep little diners happy.
GOLDEN CRUST PIZZA
After a day on the slopes, we found ourselves pulling up to Golden Crust Pizza in Tūrangi for dinner. Tucked just off the main road, this family‐friendly pizzeria has earned a reputation locally for its generous, flavour‐packed pizzas and welcoming vibe. The menu is bigger than you might expect. There’s BBQ chicken, peri‐peri and meat‐lover’s pies loaded with toppings, plus burgers, thick shakes and sides for anyone who’s still peckish after a day outdoors. We ordered a few different pizzas and the kids loved picking slices straight off the board. Plenty of locals and visitors were stopping by while we were there, which felt like a good sign, and between rounds of pizza and thick shakes, everyone agreed it was a pit stop worth making before heading back to base.